Monday, March 25, 2013

No cook? I forgot.

Spring Break is normally "no cook" week for us.  The years that the boys aren't with us for the week, the only highlight eating out all week.  But since we're trying to watch our waistlines, we decided that instead of eating out all week, we'd just eat easy.  Jeff made almost a weeks worth of meals on Saturday...tonight was up to me though.  Apparently, I forgot the "easy" part.

For obvious reasons, we don't eat much pizza.  So when I found a pizza lookalike appetizer, with a little healthier calorie count, I decided to try it.  If I could sneak it by Jeff, I'd be all set.  Do you have any idea how long it takes to rice a whole head of cauliflower?  Did you know that with a little garlic, an egg and some cheese, you can turn cauliflower into a pizza crust?

Easy on no cook week?  No.  Awesome?  Yes.


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